RUBY is the 4th type of chocolate. Its the first new chocolate type in over 85 years! This gift of mother nature surprises and bedazzles with a completely new colour and taste experience, without adding any colourants or fruit flavourings for an intense fruitiness and fresh sour notes that compliment the striking Ruby colour!
Strawberry, cherry, caramel, vanilla, rose, champagne
47% Cocoa / 36% Fats
No palm oils, vegetable oils, butter fat or anhydrous fats